Analytical Report of Kaju Chikki
(by Central Food Technological Research Institute, Mysore - India)
Sr. No
Analysis
Result per 100 gm.
1
Moisture, g
1.35
2
Ash, g
1.14
3
Acid Insoluble Ash, g
0.0033
4
Protein (Nx6.25), g
6.50
5
Fat, g
11.75
6
Crude Fibre, g
0.25
7
Carbohydrates (by difference), g
79.01
8
Total sugar as Invert sugar, g
46.4
9
Calorific value, K.cal
447.79
10
Added Synthetic Colours
Absent
11
Artificial Sweetness (Saccharin/Dulcin)
Absent
12
Test for Rancidity
Negative
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JK Dryfruits
. All rights reserved.
