Analytical Report of Pista Paan Sweet
(by Central Food Technological Research Institute, Mysore - India)
Sr. No
Analysis
Result per 100 gm.
1
Moisture, g
7.84
2
Ash, g
2.65
3
Acid Insoluble Ash, g
0.28
4
Protein (Nx6.25), g
12.45
5
Fat, g
18.26
6
Crude Fibre, g
1.64
7
Carbohydrates (by difference), g
57.16
8
Total sugar as Invert sugar, g
23.12
9
Calorific value, K.cal
442.78
10
Added Synthetic Colours
Absent
11
Artificial Sweetness (Saccharin/Dulcin)
Absent
12
Test for Rancidity
Negative
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